Wednesday, September 8, 2010

In the pink

Hello Every one,

Today is damp and drizzly. What a great day to wear my red wool poncho. This Beauty is thrifted. What an awesome fine.







My love for Pink is definitely growing. When I first started healing my body with Raw Foods, I saw an increase of pinks, reds and purple garments in my closet . I looked up the meaning of the color Pink ..........Pink is a color that makes a person appear approachable and capable of loving others. My heart is getting bigger. As I read and heard of other people who healed themselves With colors, I was inspired to change the way I shopped . Two years ago, I held on to much negative feelings , so I wore black and blue . I felt like a big bruise. Pink makes me feel younger, cheery almost playful. I think Pink has caused me to Regain my youthful energy.



pink dress - self made
Shirt, Ribbon Belt - thirfted
Silk scarf , snake skin bag - vintage

Boots - Born

Photo Credit - Angie M.




My favorite yummy 'Pink Drink' is a juice mixture of .........
one bunch of Red Grapes
1/2 Pineapple
1/4 of lemon
optional to add:
1/8 inch of fresh ginger
2 tablespoon of agave













MORE pink/red COLOR FOR YOU.
this comes from the 'living on live foods' by Alissa Cohen



PURPLE POCKETS
rolled in red cabbage leaves, these make a great presentation as they are great tasting. Serve with Chinese Dipping Sauce

2 -4 red cabbage leaves
1 cup mung bean sprouts

1 zucchini, shredded
1 carrot , shredded

optional:
raw sauerkraut or kim-chi

guacamole
any nut paste or seed pate



L


MMM


I soaked the Red cabbage leaves in salted water to soften the fibers.
I couldn't roll the leaves as directed because it was a small head of Red Cabbage. The next solution was to make cups instead and fill them with the Rice Pilaf . Now to make the Chinese Dipping Sauce.


CHINESE DIPPING SAUCE


1/4 cup honey

1/4 cup of lemon juice
3 Tablespoon orange juice
2 Tablespoons olive oil
2 Tablespoons Bragg Liquid Aminos
1 Tablespoons fresh ginger
1/2 teaspoon dry mustard


blend all ingredients thoroughly in a food processor or blender








Thank you for reading.

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